Good job. I started in 01/2010 as well and I have 8 brews bottled & 5 brews fermenting. I do not have any labes yet except I used the circle sticker avery labes on caps. I have almost drank my entire first batch as I enjoyed it so much. My 7th batch has proven to be my best ever..........I have done 6 extract, 4 AGs, & 3 cider styles.
I thinking of brewing this weekend with brew club a new irish stout. I also found that brewing helps with the waiting process.
Teufel Hunden Brewing Company
Primary - Apfelwein v2, JChrapewein, Light Scottish Ale, SW 420 v2, Devil Dog Ale Version 2
Secondary - OxiClean
Just Bottled - Jay's Irish Stout
On Deck - The Orginal Fat Tire
Planning - "Hail to the Chief -IIPA", "The Straw Berry Blonde"
NTBA - Wicked Ale