passedpawn

Recipes 

It is so easy to add new malts, yeasts, etc. Yes, of course, it would be easier if it was already in there. But it I think it took me about 10 minutes to get the Fermentis info on all their yeasts and enter it into Beersmith. I copy/pasted the description in, and filled out the rest of the fields from the yeast datasheets.

If you really can't figure out how to do this, post here.

__________________
Nag Champa FTW. Mmmm.

Blindguardian

Recipes 

You are right it does take about 5 or 10 min to find and inter just the yeasts that can be found it is all the grains that would be great if it were updated.

Julohan

Recipes 

I concur ....

chelero

Recipes 

what about malts, like weyermann's caraminuch I II and III? and unrefined sugars like piloncillo? how would I go about adding those in? thanks,
c

deepsouth

Recipes 

i've started to just put stuff into brew pal. the results aren't exactly the same as in beersmith, but they are close enough and i can carry brew pal around with me wherever go.

Berock

Recipes 

Still don't have the updates. I can enter it myself but come on, its one of the most used dry yeasts. I wonder if they are hoping that having it in the next version (which we will have to pay for) will make them more money then giving it away free.