The Great Bottle Opener Giveaway

Home Brew Forums > Home Brewing Beer > Brewing Software > Problem with sparge water (BeerSmith)

LinkBack Thread Tools
Old 02-13-2013, 07:33 PM   #11
Feedback Score: 1 reviews
helibrewer's Avatar
Join Date: Nov 2011
Location: Santa Rosa, CA
Posts: 3,069
Liked 171 Times on 155 Posts
Likes Given: 39


Grain absorbtion is approx. 0.47L per pound. So 6.05kg = 13.31 pounds x .47 = 6.15L of water absorbed.

Something is always fermenting....
"It's Bahl Hornin'"

Brite Tank/Lagering:
Kegged: Hefeweizen, Chocolate Hazelnut Porter, Kumquat Saison, Tart Cherry Cider, Belgian Tripel, Maibock Bock, Ommegang Abbey Ale Clone, Belgian Golden Strong, German Pils (WLP830)
Bottled: Belgian Quad (Grand Reserve), Derangement (Belgian Dark Strong)
On Deck:
My Site:
helibrewer is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
4th Batch, 1st AG - Water, BeerSmith, Batch Sparge Questions delucr Beginners Beer Brewing Forum 10 12-20-2011 12:50 AM
Sparge water temp off. Problem? volvodude All Grain & Partial Mash Brewing 7 03-02-2010 03:02 PM
Beersmith and sparge water MattHollingsworth Brewing Software 7 06-14-2009 06:47 AM
Low Sparge Water Temp... possible problem? Blizzz All Grain & Partial Mash Brewing 2 11-29-2007 05:39 PM
Question on BeerSmith and sparge water calc... the_bird All Grain & Partial Mash Brewing 4 12-02-2006 03:58 PM