You could cheat the system by adding a "theoretical" bittering hop. Create a new hop variety in the system, call it something like "Pre-Hopped Kit Hops," assign it an arbitrary AA%, then add it to your recipe for 60 minutes at a level to hit 15-18IBUs.
Not a perfect solution, but that would work to get the numbers right as a workaround.
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Originally Posted by Yooper's Bob
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