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Old 08-23-2008, 07:54 PM   #1
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Default Anyone added Pumpkin to BeerSmith?

Just wondering about potential and colour?




Primary: MNF Lager
Bottled Aging: English Barleywine' 14;
Kegged Aging: Oktoberfest; English Summer Ale;
Kegged Ready: Vienna Calling; Heffeweizen; Kolsch
Bottled Ready: English Barleywine '12; Russian Imperial Stout; Wee Heavy; London Porter; Belgium Golden Strong; Westy 12; Arrogant Bastard; Magpie Rye Ale; Leffe

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Old 08-24-2008, 01:04 AM   #2
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I've added it to inventory but sugar and color are unknown. Also since I baked the pumpkin before use to caramelize so of the sugars that info might not be relevant. the beer is coming out of the primary next week so I cant even give an idea how far the final grav might be off. Note: use rice hull. I collapsed my FB from combined grain/pumpkin weight and stuck sparge. It was an ugly day.

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primary- Tangerine Dream, SWMBO slayer,
serving- amber ale hop experiment #6, Roggenbier, apfelwine
planning- Cru?
conditioning- 9/9/09 barleywine
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Old 09-03-2008, 06:14 AM   #3
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bump - anybody else?


s : Ginger Beer, Wheat Beer
Secondary :
: all drunk
Drinking : A Lot.
Next Up : Wheat Beer with grainy things
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