Originally Posted by Inflames
how did this turn out?
I started 1 gal cranberry/apple (3 May) and 1 gal plain apple (6 May).
They are just about done in primary and they need to age 4 to 6 months.
So far they don't taste bad. I'll let them go dry, bottle carb and sweeten with apple juice to taste when drinking.
Raspberry/Apple and Cherry/Apple are going on the yeast cakes Tuesday (15 May) after I rack.
The ABV should be around 8% if your juice to concentrate ratio is 1 can concentrate (12oz) to 1 gallon of juice. Checked by calculating sugar content and hydrometer.