jscholtes

Recipes 

__________________
Primary: (empty) | Secondary: Pomegranate Melomel, Hibiscus Ginger Methyglin | Bottled: Red Chai Methyglin, Hard Cider, JAOM (modified), Blueberry Melomel, Blood Orange Hefeweizen, Perry, Ames Artisanal Honey Show Mead, Agave Cyser | Kegged: (empty)

von_lidl

Recipes 

It's been more than 6 months now, what should I put it in? Wine bottles with wooden cork or?

Thanks!!!

Brewmiser

Recipes 

I don't think it really matters if it's Wine bottles or beer bottles or even mason jars...
I bought some flying dog in pony bottles & i'm planning on using them myslf. I thought it would be nice to have it in a small amount at a time.

400d

Recipes 

is it really necessary to wait for six months before bottling? what is the earliest time it could be drank?

__________________
Brew me a river...

jscholtes

Recipes 

I don't think you have to wait 6 months to bottle. The instructions say you can bottle after 2. I bottled the day before yesterday but it's still way too hot to drink. Maybe bottle and wait another 6 months to drink.

__________________
Primary: (empty) | Secondary: Pomegranate Melomel, Hibiscus Ginger Methyglin | Bottled: Red Chai Methyglin, Hard Cider, JAOM (modified), Blueberry Melomel, Blood Orange Hefeweizen, Perry, Ames Artisanal Honey Show Mead, Agave Cyser | Kegged: (empty)

von_lidl

Recipes 

How good is it after more than 6 months?

midfielder5

Recipes 

probably better at 6 months, right?!!

von_lidl

Recipes 

I mean how good is it when 6 months. Forget ''after six months''

jscholtes

Recipes 

I'm sure it's better after 6 months, but I used D47 so it's bound to be different than if you used bread yeast, I think.

__________________
Primary: (empty) | Secondary: Pomegranate Melomel, Hibiscus Ginger Methyglin | Bottled: Red Chai Methyglin, Hard Cider, JAOM (modified), Blueberry Melomel, Blood Orange Hefeweizen, Perry, Ames Artisanal Honey Show Mead, Agave Cyser | Kegged: (empty)

von_lidl

Recipes 

ok thanks. I'm gonna bottle it today though