Hey, I just started this recipe and I'm wondering if it'll screw up.
My dad has made lots of wine so he decided to give me a hand.
I got 16 pounds of honey from a beekeeper for a 5 gallon brew. 2 sticks of cinnamon, 2 pieces of clover and 2 whole oranges (except for the skin stuff). Reason I changed some of this was because of all the negative comments saying that the recipe is too sweet. The only yeast I recognized at the local wine place was the kv 1116 so I went for that.
While I was getting ready to pour in the water, my dad threw in the yeast. He said it doesn't matter, I thought it was a bad idea, since we had to shake the whole thing.
So anyways, it's been about 4 hours, and still no bubbling. Am i screwed?