Well this was a "It's saturday and I'm bored, lets see what HBT recipes I can find for the fermantables that I have" cupboard search. Lo and behold, I had what was needed for a 2gal batch of this. After the wife checked my math and gave the "its 10pm and you wanna brew?" talk, I was off. Heres what I got.
Grandma's Apple Pie Mead, 2gal
1gal apple joice (motts)
1gal apple cider
2 or so pounds wildflower honey
6.4oz brown sugar
6.4oz corn sugar
2 sticks, cinnamon
OG 1.093 (6APR)
SG 1.020 (14APR)
I'll be taking FG when I get home
flavors are still quite hot, but its very tastey!
The unwise man is awake all night,
and ponders everything over;
when morning comes he is weary in mind,
and all is a burden as ever. - Poetic Edda