Originally Posted by Pomylka22
I basically copied your recipe today except I used Welch's white grape and raspberry concentrate. Do you have any other tasting notes other than tart? Did it finish dry/sweet?
I have found that the cranberry tartness mellows and it's been a really nice easy wine to drink after a couple months. I tried a batch that was red grape & cranberry mixed (1 can each for a 1 gallon batch) but I didn't like it as much. For me it was too thin and not a real full flavor. Fine for something to drink as table wine or to chill and drink a glass but so far the cranberry only is my favorite version of this. I should note that I haven't tried this with the white grape juice though. Raspberry sounds great, let us know how it turns out.