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-   -   Holiday Porter (http://www.homebrewtalk.com/f78/holiday-porter-154115/)

Gremlyn 12-29-2009 09:08 PM

Holiday Porter
 
Code:

Ingredients:
------------
Amount        Item                                      Type        % or IBU     
10.00 lb      Pale Malt, Maris Otter (3.0 SRM)          Grain        81.63 %     
0.75 lb      Chocolate Malt (450.0 SRM)                Grain        6.12 %       
0.50 lb      Caramel/Crystal Malt - 80L (80.0 SRM)    Grain        4.08 %       
0.50 lb      Oats, Flaked (1.0 SRM)                    Grain        4.08 %       
0.25 lb      Barley, Flaked (1.7 SRM)                  Grain        2.04 %       
0.25 lb      Black (Patent) Malt (500.0 SRM)          Grain        2.04 %       
1.75 oz      Williamette [4.80 %]  (60 min)            Hops        27.0 IBU     
0.50 oz      Williamette [4.80 %]  (5 min)            Hops        1.5 IBU     
1 Pkgs        Burton Ale (White Labs #WLP023)          Yeast-Ale                 


Mash Schedule: Single Infusion, Full Body, Batch Sparge
Total Grain Weight: 12.25 lb
----------------------------
Single Infusion, Full Body, Batch Sparge
Step Time    Name              Description                        Step Temp   
60 min        Mash In            Add 3.80 gal of water at 167.2 F    155.0 F     

Notes:
------
2 tsp cinnamon, 1 tsp ginger, 1 tsp allspice @ 3min


Bheher 01-01-2010 09:33 PM

Is this 42 days of secondary fermentation in all in bottles? Is the beer bottled straight from the primary fermenter (no re rack)?
Thanks!

Gremlyn 01-02-2010 08:04 AM

Quote:

Originally Posted by Bheher (Post 1778142)
Is this 42 days of secondary fermentation in all in bottles? Is the beer bottled straight from the primary fermenter (no re rack)?
Thanks!

The 42 days was in a secondary and it was in bottles for a month after the secondary until it reached an appropriate carb level.

DavidSteel 01-02-2010 08:24 AM

Looks very interesting and intriguing.

Gremlyn 01-18-2010 03:01 AM

A pic taken by member Emyrs (a bottle I gave him):
http://farm3.static.flickr.com/2697/...b7dd46698e.jpg

Emyrs 01-18-2010 03:04 AM

:D

not the best photo. but the beer was quite good

Gremlyn 01-18-2010 03:05 AM

I think it shows the head quite well :) Do tell us more about what you thought...

Emyrs 01-18-2010 03:22 AM

lets see if i can critique a beer...

ahem:

Poured a dark brown with two fingers of a light brown head.. nice and roasty on the taste with a definite kick at the end from the moderate alcohol content and the slight mingling of spices.. the smell reminds me of.....

you know what.. eff it. i suck at this

I.Like.This.Beer.
It.Tastes.Good.


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