Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs

Some FREE Pumps to give away.BeerSmith 2.0 - $21.95 - BLOWOUT!Jaybird's Stainless False Bottoms
Go Back   Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > Specialty Beer
Bananas On The Beach Dunkelweizen Extract - Bananas On The Beach Dunkelweizen



Reply
Page 2 of 4 1 2 34
 
LinkBack Thread Tools Display Modes
Old 09-28-2008, 05:49 AM   #11
Senior Member
Recipes 
 
Join Date: Mar 2008
Location: Bryn Mawr, Pa
Posts: 2,116
Default

how the hell did you come up with this? its so random yet sounds so delicious
__________________
THIRSTY GOAT BREWING COMPANY
On Hiatus: Brewing in Munich....
scinerd3000 is offline   Reply With Quote
Old 10-17-2008, 02:04 AM   #12
Professional Jezter PWNZR
 
claphamsa's Avatar
Recipes 
 
Join Date: Dec 2007
Location: TK PK
Posts: 4,471
Default

you dont know kahuna very well do you
__________________
too much beer to keep track of anymore!

http://www.homebrewtalk.com/groups/md-brew-day/
claphamsa is online now   Reply With Quote
Old 11-26-2008, 02:14 PM   #13
Senior Member
Recipes 
 
Join Date: Oct 2007
Posts: 112
Default

ANYONE? How was this? I am considering this one. How'd it turn out? how was the priming ingredients? Any changes? WOULD BE VERY INTERESTED in hearing quick replies....
__________________
Alcohol may be man's worst enemy, but the bible says love your enemy.

bottled- ESB
bottled- Oktoberfest
bottled- Wheat Porter
Bottled- Maharaj IPA clone
bottled- Kentucky Bourbon Coffee Chocolate Stout
bottled- Citra Pale Ale
Lagering- Dopplebock
mhot55 is offline   Reply With Quote
Old 01-06-2009, 11:26 PM   #14
Senior Member
 
nvr2low's Avatar
Recipes 
 
Join Date: Dec 2008
Location: central NY
Posts: 323
Default

also interested in hearing about this one!
nvr2low is offline   Reply With Quote
Old 01-06-2009, 11:35 PM   #15
Senior Member
 
jonp9576's Avatar
Recipes 
 
Join Date: Aug 2008
Location: Lansdale, PA
Posts: 1,326
Default

i made it a few months ago. it was awesome. i kegged it. i added no extra sugar, just the rum. the carb was pretty light, but after a few days in the keezer under co2 pressure the carb was just right.

other than that, it tasted awesome. thick head that smells like bananas
__________________
On Tap:warrior apa
On Tap: crystal light
On Tap:BM's centenial blonde
"Just remember that the real enemy here are those wine drinking pussies."-BierMuncher
jonp9576 is offline   Reply With Quote
Old 01-07-2009, 02:43 AM   #16
Senior Member
 
nvr2low's Avatar
Recipes 
 
Join Date: Dec 2008
Location: central NY
Posts: 323
Default

if i make it it is going to be bottled, i dont keg yet. do you think it would need some sugar then?
nvr2low is offline   Reply With Quote
Old 01-07-2009, 04:41 AM   #17
Senior Member
 
jonp9576's Avatar
Recipes 
 
Join Date: Aug 2008
Location: Lansdale, PA
Posts: 1,326
Default

i am not sure. i've never bottled. i am sure someone will chime in and help though. you might need some, but i dont want to tell you to add sugar and then have bottle bombs on your hands
__________________
On Tap:warrior apa
On Tap: crystal light
On Tap:BM's centenial blonde
"Just remember that the real enemy here are those wine drinking pussies."-BierMuncher
jonp9576 is offline   Reply With Quote
Old 01-14-2009, 03:43 AM   #18
Junior Member
Recipes 
 
Join Date: Dec 2008
Location: Kansas City, Missouri
Posts: 25
Default

Sounds great, I may go with 2oz priming and use 99 bananas instead of the rum.
__________________
The nine most dangerous words in the English language are...
"I'm from the government and I'm here to help".

Bottled: American Wheat, Apfelwein, Blueberry Apfelwein
Primary:-
Secondary:-
Future: "All Hopped Up" IPA, German Chocolate, Watermelon Weat
kcmadhatter is offline   Reply With Quote
Old 07-20-2009, 08:00 PM   #19
Junior Member
Recipes 
 
Join Date: Jul 2009
Location: chicago
Posts: 1
Default

Quote:
Originally Posted by DubbelDach View Post
There's something in Randy Mosher's book about bottling with liquor and how to tell how much sugar is in it... I'll try and remember to look it up.
hey dubbeldach, did you find the info about bottling with liquor? i'd be curious to see.
movesigg is offline   Reply With Quote
Old 12-02-2009, 07:48 PM   #20
Senior Member
Recipes 
 
Join Date: Mar 2009
Location: Indianapolis, IN
Posts: 122
Default

I am assuming you start the boil with all the stuff in it minus the aroma hops? 2.5 G of water?
__________________
Please donate generously to my account so that I may become a Premium Supporter.
MarcJWaters is offline   Reply With Quote
Reply
Page 2 of 4 1 2 34
Thread Tools
Display Modes
Linear Mode Linear Mode


Similar Threads
Thread Thread Starter Forum Replies Last Post
bananas bobbrewster Extract Brewing 3 07-07-2008 06:37 PM
Bananas? nl724 Recipes/Ingredients 7 03-25-2008 07:53 PM
Bananas frothdaddy Extract Brewing 12 09-07-2007 04:52 AM
Bananas MashStirBrew Beginners Beer Brewing Forum 7 05-24-2007 05:37 AM
And we have.......... Bananas! Steve973 All Grain & Partial Mash Brewing 9 09-21-2005 01:09 PM


« Gluten Free Experimental (Pale?) Ale | Warrior Rye Pale Ale »



Contact Us - Top - Privacy - All times are GMT. The time now is 08:32 PM.
Copyright © Group Builder, Inc - All Rights Reserved