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-   -   Samhain Pumpkin Ale (http://www.homebrewtalk.com/f76/samhain-pumpkin-ale-140674/)

cklages 11-21-2010 07:54 PM

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I had never had a pumpkin ale before, and was a little nervous about making 5 gallons. Two weeks in bottles now, and I'm already planning the next batch. I followed the recipe exactly, and it worked out very well, I wouldn't change a thing. I can't wait until this is fully conditioned.

bad coffee 11-24-2010 04:15 PM

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It's not just cloudy, but downright YEASTY. It tastes like a starter. This morning I drained off a liter and a half trying to purge the yeast out of the bottom of the keg if that's what it is. Tonight I'll see how it pours.

Here's a pic of it, my dunkle, and my morning coffee mug.

WarrantedFED 09-03-2011 07:56 PM

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Brewing it now!

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bottlebomber 09-03-2011 08:21 PM

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Me too!

WarrantedFED 09-18-2011 05:21 PM

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Did anyone else have excessively huge amounts of sediment?

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midfielder5 10-06-2011 05:26 PM

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Here is my sample from fermenter. Delic, even when warm & flat. mmmmmm beer. This is getting kegged tonight.

wcrooker 11-21-2011 10:17 PM

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Mine turned out really cloudy. What could have caused this?

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I followed the recipe exactly but fermented a little on the warm side. I didn't crash cool like I originally plan so I just racked to the keg. It tastes amazing but is very cloudy.

Mountainlivin 09-28-2012 02:04 PM

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It is a beautiful food specific pumpkin. The type that when you cut it open a wonderful aroma fills the room. The fermentation is complete. FG is 1.020 with a 6.7ish% abv. The sample is very cloudy even after cold crash. The spice is very prominent in its uncarbed state. I think it will be tasty with a little age and bubbles 

Paramecium 09-29-2012 06:00 AM

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Brewed this up last week. Pulled a sample after 6 days. Looking pretty nice.

weesm 10-16-2012 01:39 AM

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I hollowed out a pumpkin, drilled a small hole, and shoved the tap from my 5 gallon cooler mash tun. Filled it up with this pumpkin beer and brought it to a party. I think people were excited it was a pumpkin keg and loved the beer!

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Filling it up!

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The final pumpkin keg

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