I didn't. I did two different roastings.
I imagine it wouldn't matter one way or another.
Good luck on your brew.
This is a great one!
A Day Is Not Wasted As Long As You Learn Something New
i'll try that then. seems most logical.
how many jalapenos did you add?
i have a random urge to throw in 0.50 lb C60 into the malt bill - what are your thoughts on that?
alright, i'll stick to it as written. altho i will have to scale everything up because i'm nowhere near that efficiency.
thanks for the input.
My batch took 2nd place in the Specialty category in the Ky State Fair. Thanks man, that means a lot to me considering this year the Sam Adam's comp. was category 23
One question, Does this burn the ass the next morning when you drop a deuce....no joking, it's a serious question.
I made a habanero ale 2 years ago, almost too hot to drink.
10 lbs 2 row
1 lb crystal 10L
1 oz fuggles 30 min.
It was delicious, no ring burn after.
If you're a sensitive kind of guy, yeah a little burn. My next batch is going to be called Burning Ring of Fire (Johnny Cash), you either love it or hate it
gonna brew this tomorrow. huntsman you really used 6 in the boil? I think i'm gonna do 4, then 7 in the secondary.
hm, completely forgot to roast the boil jalapenos....guess i'm adding raw!