Originally Posted by jwible204
Glad to help, also glad that others like the recipe. Bready/Nutty/Toasty is exactly what I want in this beer.
Agreed 100%, I feel like that's exactly what makes real pumpkin pie so enjoyable as well.
BTW, have you seen the slew of new posts in the Pumking Clone thread? You might want to rethink that graham cracker extract thing before you ruin your whole batch. Apparently it's disgusting and undrinkable. There are bunches of people dumping out entire kegs worth of their beer thanks to the GC extract.