Originally Posted by MacGruber
I used store bought (Trader Joe's) bourbon vanilla extract at kegging. It was fantastic. Just make sure you use pure vanilla extract and not imitation.
I'm gong to try this. Instead of using store bought, I'm going to make my own. But I'm going to soak the bourbon vanilla beans (from Madagascar) in bourbon (from Makers Mark) instead of vodka. Not sure how much flavor this will add, but can't possibly be bed, can it?