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-   -   All-Grain - Feathertop (Pumpkin Beer) (http://www.homebrewtalk.com/f76/all-grain-feathertop-pumpkin-beer-385774/)

JLem 01-30-2013 02:04 AM

All-Grain - Feathertop (Pumpkin Beer)
 
** note the non-conventional 4 gallon batch size **

Grist
5 lbs Pale Malt, Maris Otter - 52.6 %
1 lbs Caramunich I - 10.5 %
8.0 oz Melanoidin Malt - 5.3 %
8.0 oz Vienna Malt - 5.3 %
8.0 oz Wheat Malt - 5.3 %
2 lbs Pumpkin, fresh, raw, grated - 21.1 % (mashed with grains)

Hops
10 g Challenger [7.20 %] - 60.0 min
10 g Goldings, East Kent [4.50 %] - 60.0 min
4 g Goldings, East Kent [4.50 %] - 15.0 min
4 g Challenger [7.20 %] - 15.0 min
4 g Goldings, East Kent [4.50 %] - 1.0 min
4 g Challenger [7.20 %] - 1.0 min

Spices
(all added in last minute of the boil)
0.50 tsp Cinnamon, ground
0.50 tsp Nutmeg, ground
0.25 tsp Ginger, ground
0.25 tsp Allspice, ground
0.13 tsp Cloves, ground

Yeast
French Ale (White Labs #WLP072)

Mash Schedule
Single Infusion, 150F, batch sparge

http://3.bp.blogspot.com/-NDbMFlmXc3...op_pumpkin.jpg


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