03-07-2012, 03:14 PM
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#15
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Senior Member
Join Date: Aug 2011
Location: Philly
Posts: 354
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If d2 is not available, would you recommend D-90 or D-180?
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Drinking:EW Robust Porter, Coffee Porter, How Now Brown Ale, Cranapfelwein, Apfelwein (3056 yeast, 12/5/2011), IEPA
Bottle conditioning: Blueberry Pomegranate Apfelwein (3/3/2012)
Fermenter: BM OctoberFAST (I don't care if it's late), Raspberry Apfelwein, faux-pilsener
On Deck: Yooper's DFH 60, EToj Arrogant Bastard
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