Originally Posted by aleksander9
whats the boil size? Can i make this beer without the lagering? I dont have a fridge that fits my fermentation bucket.
I think Houblon addresses this. I suspect it can be done without lagering. I don't think the product will taste the same.
I don't know where you live. I'm in New England, and have had three solid weeks of good lagering temps in my garage.
It's a normal length boil, so however much you need to collect to wind up with 5.5 gallons.