Originally Posted by tripplehazzard
That's funny. I live in kc also and a buddy and I just split an11 gallon batch of a similar wheat beer
I am also looking to dry hop and was wondering what I should use. I want a hoppy wheat beer. Sort of like the boulevard 80 acre
80 Acre is a solid beer, but I think it could be better with a different dry hop. Something about just isn't right to my palate.
I'm not sure what I'm going to use, but I'll probably use something I already have on hand.