Originally Posted by bradpoff
Kegged my first batch of this yesterday, smelled fantastic. Force crab'ing now. Thanks for the recipe
Couldn't wait so cleared the bottom of the keg and had a taste (or two)....really, really good! AND in spite of me flubbing up the yeast addition. I cracked the White Labs vials and hadn't sanitized. Yeast bubbled out, ran down my hand, over the vials and into the beer!! The indicator that I 'consumed' too much while brewing was that I DID THE SAME DAMN THING WITH THE SECOND VIAL OF YEAST!
In the end, no infections. Beer is great now and will get better if it lasts a couple weeks!
Thank you, thank you for the recipe!!