Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > India Pale Ale > All-Grain - Fleming's Finest IPA

Reply
 
LinkBack Thread Tools
Old 12-02-2010, 12:32 AM   #1
FlemingsFinest
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2010
Location: Texarcana
Posts: 108
Liked 1 Times on 1 Posts
Likes Given: 4

Default All-Grain - Fleming's Finest IPA

Recipe Type: All Grain
Yeast: Safale US-05
Batch Size (Gallons): 5
Original Gravity: 1.060
Final Gravity: .
IBU: .
Boiling Time (Minutes): 60
Color: .
Primary Fermentation (# of Days & Temp): 10 (64F)
Secondary Fermentation (# of Days & Temp): 7 (dry hop) (64F)
Tasting Notes: Never brewed it before!

Just about to brew this original recipe. Can't wait.


Fleming’s Finest I.P.A.



Batch Size: 5 Gallons
Type: All Grain
Target OG: 1.060
Boil Time: 60 Mins
Anticipated Efficiency: 75%

grains:
10.0 lbs Pale Ale Malt
1.0 lbs Vienna Malt
0.75 lbs Caramel 60
0.5 lbs Victory Malt
0.25 lbs Carapils

Mash at 152F.
Mash Volume 3.75
60 Min mash.

Batch sparge with enough 172F water to achieve a boil volume of 6.5 gal.

Boil
Target Boil Volume: 6.5 gallons

Hop Additions:

.75 oz Magnum 60 min
0.50 Oz Cascade 20 Min
0.75 Oz Centennial 15 min
0.50 Oz Cascade 10 Min
1 Oz Cascade 5 Min
0.75 Oz Centennial 2 Min

1 Packet SafAle US-05


Primary Ferment 10 days
Dry Hop 7 days
1.0 Oz Cascade
.75 Oz Centennial

__________________
FlemingsFinest is offline  
 
Reply With Quote Quick reply to this message
Old 12-02-2010, 03:22 AM   #2
ctoungette
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jan 2010
Location: TN
Posts: 30
Liked 1 Times on 1 Posts

Default


Looks very good, let us all know how this turns out! If I were to change anything it would be replace the carapils for white wheat.

__________________
ctoungette is offline  
 
Reply With Quote Quick reply to this message
Old 02-04-2011, 07:44 PM   #3
FlemingsFinest
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jul 2010
Location: Texarcana
Posts: 108
Liked 1 Times on 1 Posts
Likes Given: 4

Default


Just tasted my first bottle of it yesterday. I was EXTREMELY please with my results. It starts off with a nice copper pour, and a surprisingly two finger rocky head that stays until the end. Hazy beer, but that is because I sucked out on chilling it lol. Malt flavor was there, will get better with a little practice, as this was my first all grain batch. A toasty, toffee malt backbone is present but the hops really shine through with powerful citrus notes and some pine. Very nice mouthfeel, easy to drink, slides across the palate. After taste is slightly sweet from the malt but mostly hoppy. Not overly bitter, the magnum was very clean. Nice rocky head with lacing all the way down.

Overall, I am very pleased. Although my mashing could have gone a little smoother, I got good flavor and decent color extraction. this beer is right where i want it for now, I am not going to adjust anything until i brew it a couple more times and get my equipment/techniques dialed in.

__________________
FlemingsFinest is offline  
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools