Originally Posted by drfrank1
Oh, I think this is an easy one then. We took the OG of the wort, not the mixture of 2.5 gal wort and 2.5 gal water from the carboy. Boy do we feel dumb. I took another reading this morning, about 14 hours after pitching and it's 1.07 so we're feeling much better about it. Thanks all!
Sweet.....best case scenario
It's all beer from here
Primary 1- BM's Cream of three crops.
Primary 2- Paleface Scalper
Primary 3- Monks Reward (Kreuzberg)
Kegged - Honey Badger, Heady topper clone 1, Indian Paleface Scalper
Bottled- Skeptical Dog winter Lager, Hell's Belgian, Old Dutch Hiefer Hefe,Aphlewein, Chocolate Thunder porter, Jacked up lantern