Advertise Here
Main · BrewSpace · Recipes · Wiki · Groups · Clubs · Gallery · Reviews · Video · Blogs · Store

Ultra Portable Kits - $74.95, Kegconnection.comNew Product! Cool Brewing Fermentation Cooler$69.99 Brand new 2.5 Gallon Keg Pre-Order
Go Back   Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > India Pale Ale
Bee Cave Brewery Rye IPA All-Grain - Bee Cave Brewery Rye IPA



Reply
Page 4 of 15 « First 23 4 5614 Last »
 
LinkBack Thread Tools Display Modes
Old 02-15-2009, 03:23 PM   #31
Senior Member
 
Hawgbranch's Avatar
Recipes 
 
Join Date: Jan 2008
Location: Holden, LA
Posts: 363
Default

I just ordered this kit from Brewmasters. This will be my second AG brew and I am excited. I do have a few questions about this recipe pertaining to my system.
I am using a 10gal Cooler with a false bottom....

I am assuming this recipe calls for a "Batch Sparge" like the Haus Pale Ale. For Ed's Haus Pale Ale I ended up with more pre-boil volume than expected (7gal instead of 6.5gal) and missed my OG a little low.
After mashing should you stir prior to adding the 180 degree water or after or both?
Do you repeat this after adding sparge water? The HPA recipe had it sit with the 175 degree sparge water for 15 minutes. Should I stir after this 15 minutes?

My kit came with a Fly Sparge system but I have yet to use it. Batch Sparging seems so easy but I fear I am leaving some sugar behind somehow, somewhere.

Thanks......
__________________
North Doyle Brewing

Carboy 1: Chico's Pale Ale
Carboy 2: Racer 5 Clone
Hawgbranch is offline   Reply With Quote
Old 02-15-2009, 10:11 PM   #32
Junior Member
Recipes 
 
Join Date: Mar 2008
Posts: 7
Default

Can I have a extract version of this beer.

Thanks
DeusEx is offline   Reply With Quote
Old 02-16-2009, 01:41 AM   #33
Senior Member
Recipes 
 
Join Date: Sep 2008
Location: Seattle
Posts: 1,390
Default

nope sorry. Rye needs mashed and so does the crushed barley. Check out deathbrewer's partial mash method and see if you can manage that setup. It's pretty simple really. You're probably able to do it if you get a strainer bag.
__________________
(~):} Just a little Furthur (~):}
jmo88 is offline   Reply With Quote
Old 02-25-2009, 11:17 PM   #34
Senior Member
Recipes 
 
Join Date: Nov 2008
Location: Helena, MT
Posts: 536
Default

Has anybody ever tried dry-hopping this? I brewed it with chinook and saaz and have a couple ounces of chinook left that I'm planning on dry hopping it with. Not sure how much to use though?
__________________
High Mountain Hoppers Homebrew Club

I heart sour beer
smellysell is offline   Reply With Quote
Old 03-26-2009, 12:38 AM   #35
Senior Member
Recipes 
 
Join Date: May 2008
Location: Dunkirk, NY
Posts: 834
Default

Doing this friday. Subbing saaz for the tettnanger. This is my biggest grain bill yet.
BeerPressure is offline   Reply With Quote
Old 03-30-2009, 09:51 PM   #36
Senior Member
Recipes 
 
Join Date: Aug 2007
Location: Pensacola, FL
Posts: 396
Default

Brewed this last Friday, came out with an OG of 1.080 lol, 80% efficiency. This should turn out great, thanks for the recipe.
__________________
Primary 1 - Cream Ale
Primary 2 - Cream Ale
Primary 3 - Empty
Secondary 1 - Empty
Bottled - Apfelwein, Big Roasted Rocket Fuel RIS
Kegged 1 - English Nut Brown Ale
Kegged 2 - American Brown IPA
Kegged 3 - Bavarian Hefeweizen
Kegged 4 - Empty
Kegged 5 - Empty
hukdizzle is offline   Reply With Quote
Old 04-05-2009, 08:46 PM   #37
Senior Member
 
CharlosCarlies's Avatar
Recipes 
 
Join Date: Jan 2009
Location: Austin, TX
Posts: 497
Default

Random idea...but how do you guys think this would turn out w/ Marris Otter as the base?
CharlosCarlies is offline   Reply With Quote
Old 04-08-2009, 03:36 PM   #38
Senior Member
Recipes 
 
Join Date: Oct 2008
Posts: 412
Blog Entries: 1
Default

I am brewing this tomorrow but I am going to kind of wing it when it comes to the hops. I have some random hops in the freezer at the moment.
__________________

I probably will not be around much anymore. I had to close my restaurant and get a real job so i do not have the time to hang out online all day.

Check out my videos on my profile or at:

1920fairfax.com Just voted the worst show on the internet.
madewithchicken is offline   Reply With Quote
Old 04-11-2009, 12:57 AM   #39
Senior Member
Recipes 
 
Join Date: Jan 2008
Location: Birmingham, Al
Posts: 653
Default

What does the tett bring to this party?
__________________
"Any man who is under 30, and is not a liberal, has no heart; and any man who is over 30, and is not a conservative, has no brains."
Aubie Stout is offline   Reply With Quote
Old 04-12-2009, 01:58 AM   #40
Moderator
 
EdWort's Avatar
Recipes 
 
Join Date: Jul 2006
Location: Bee Cave, Texas
Posts: 11,971
Blog Entries: 2
Default

Quote:
Originally Posted by Aubie Stout View Post
What does the tett bring to this party?
As a bittering hop, it adds a spiciness that goes nicely with the rye.
EdWort is offline   Reply With Quote
Reply
Page 4 of 15 « First 23 4 5614 Last »
Thread Tools
Display Modes
Linear Mode Linear Mode


Similar Threads
Thread Thread Starter Forum Replies Last Post
All-Grain - Bee Cave Brewery Kölsch EdWort Light Hybrid Beer 349 05-25-2012 11:22 PM
All-Grain - Bee Cave Brewery IPA EdWort India Pale Ale 231 04-28-2012 04:12 AM
All-Grain - Bee Cave Brewery Oktoberfest Ale EdWort Amber Hybrid Beer 187 04-02-2012 03:19 PM
bee cave brewery mr jones General Beer Discussion 7 03-20-2009 04:51 PM
Bee Cave Brewery Kits now available Brewmasters Warehouse Vendor Showcase 28 01-28-2009 03:43 PM


« Lakefront IPA clone-ish | Double-Quarter-Pounder Simcoe IPA (That's 1/2lb for the math challenged) »



Contact Us - Top - Privacy - All times are GMT. The time now is 11:01 AM.
Copyright © Group Builder, Inc - All Rights Reserved
Craft Beer & Brewery Forum