Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > India Pale Ale > All-Grain - Arrogant Bastard clone

Reply
 
LinkBack Thread Tools
Old 03-06-2012, 10:24 PM   #191
Hammy71
Senior Member
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
Hammy71's Avatar
Recipes 
 
Join Date: Sep 2008
Posts: 5,533
Liked 388 Times on 303 Posts
Likes Given: 584

Default


Quote:
Originally Posted by Moody_Copperpot View Post
Arrogant Bastard was originally a single hop, single hop experiment. They discuss it on Jamil's show, Can You Brew It. They cloned it after many, many attempts. The recipe is much simpler than what has been posted thus far.

Recipe Specifications
--------------------------
Batch Size: 5.50 gal
Boil Size: 7.08 gal
Estimated OG: 1.066 SG
Estimated Color: 17.9 SRM
Estimated IBU: 117.7 IBU
Brewhouse Efficiency: 75.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount Item Type % or IBU
12.50 lb Pale Malt (2 Row) US (2.0 SRM) Grain 92.59 %
1.00 lb Special B Malt (180.0 SRM) Grain 7.41 %
1.00 oz Chinook [13.00 %] (90 min) Hops 41.3 IBU
1.00 oz Chinook [13.00 %] (85 min) Hops 41.0 IBU
1.00 oz Chinook [13.00 %] (45 min) Hops 35.4 IBU
1.00 oz Chinook [13.00 %] (0 min) Hops -


Mash Schedule: Single Infusion, Full Body, Batch Sparge
Total Grain Weight: 13.50 lb
----------------------------
Single Infusion, Full Body, Batch Sparge
Last I heard, they haven't claimed it was cloned at all....

http://www.homebrewtalk.com/f12/can-...astard-176191/
__________________
Hammy71 is offline  
 
Reply With Quote Quick reply to this message
Old 03-07-2012, 12:02 AM   #192
Moody_Copperpot
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2010
Location: Bay Village, OH
Posts: 413
Liked 3 Times on 3 Posts

Default


That link you sent is the first brew. I listened to the 11/22/10 rebrew and they said that the two side by side were identical. They all said this. They said they wanted to take it to sone beer fest and let the audience decide. Download it and listen to it, it's really interesting how they figured it out.
As for the IBU who knows what software that person had who entered it in the database.
Mitch Steel told them to keep it simple, and again AB was a SMaSH experiment to begin with.
Listen for yourselves AB 11/22/10 rebrew
Even if it's not 1,000,000% cloned, they said you'd never be able to tell the two apart, and the grain bill is way different than what's posted here.

__________________

There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body. Now you stick to that, and everything else is cream cheese.

Moody_Copperpot is offline  
 
Reply With Quote Quick reply to this message
Old 04-26-2012, 12:50 PM   #193
zmad2000
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2011
Location: Rurtherford
Posts: 158
Liked 3 Times on 2 Posts

Default


Ok i am going to throw in my 2 cents here. A few weeks ago i attempted to brew the arrogant bastard. It came out great but there was something a little off.

5lbs golden DME
2lbs golden DME (15min)
1lbs Special B (steeped for 60min @150)
1oz Chinook (60min)
1oz Chinook (45min)
1oz Chinook (5min)

Used Notty and tried to ferment around 65.
The IBU's were a little on the high end so i am going to change my hop times to 60,30,5. I am also going to change the DME addition amount to 6lbs at first boil and then 1lb 15min from the end. Also am going to give my Pacman harvest a try instead of Notty.

__________________
zmad2000 is offline  
 
Reply With Quote Quick reply to this message
Old 04-12-2013, 04:44 PM   #194
davek
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2013
Posts: 64
Liked 8 Times on 8 Posts

Default


Quote:
Originally Posted by Hammy71

Last I heard, they haven't claimed it was cloned at all....

http://www.homebrewtalk.com/f12/can-...astard-176191/
I just toured the stone brewery yesterday and I was able to get someone to admit that it is a single hop variety... How close is this recipe? I intend to brew it when I get home to Fort Worth
__________________
davek is offline  
 
Reply With Quote Quick reply to this message
Old 04-13-2013, 02:55 AM   #195
whitehause
Feedback Score: 1 reviews
Recipes 
 
Join Date: Oct 2011
Location: Fleetwood
Posts: 1,109
Liked 140 Times on 103 Posts
Likes Given: 28

Default


Quote:
Originally Posted by davek View Post
I just toured the stone brewery yesterday and I was able to get someone to admit that it is a single hop variety... How close is this recipe? I intend to brew it when I get home to Fort Worth
Not a dead nuts perfect clone, but pretty close, and is a good easy IPA to throw together in a hurry. No dry hop cuts down on time too. I say go for it.
__________________
Screw it, Lets brew it

Primary 1- BM's Cream of three crops.
Primary 2- Paleface Scalper
Primary 3- Monks Reward (Kreuzberg)
Kegged - Honey Badger, Heady topper clone 1, Indian Paleface Scalper
Bottled- Skeptical Dog winter Lager, Hell's Belgian, Old Dutch Hiefer Hefe,Aphlewein, Chocolate Thunder porter, Jacked up lantern
whitehause is offline  
 
Reply With Quote Quick reply to this message
Old 05-31-2013, 02:47 AM   #196
GetSudz
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2011
Location: South West_FL
Posts: 60
Liked 1 Times on 1 Posts
Likes Given: 2

Default


So what is the yeast of choice for this clone?
Also, what is the mash temp? 150F?

__________________
GetSudz is offline  
 
Reply With Quote Quick reply to this message
Old 06-03-2013, 01:57 AM   #197
davek
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2013
Posts: 64
Liked 8 Times on 8 Posts

Default


Quote:
Originally Posted by GetSudz
So what is the yeast of choice for this clone?
Also, what is the mash temp? 150F?
While at stone brewery they told me they have a proprietary yeast made by white labs (which is just down the street from the brewery) I would use WLP001 as its a California ale yeast and probably closer than the others
__________________
davek is offline  
 
Reply With Quote Quick reply to this message
Old 06-03-2013, 02:04 AM   #198
davek
Feedback Score: 0 reviews
Recipes 
 
Join Date: Feb 2013
Posts: 64
Liked 8 Times on 8 Posts

Default


Quote:
Originally Posted by GetSudz
So what is the yeast of choice for this clone?
Also, what is the mash temp? 150F?
While at Stone brewery they said they use a proprietary yeast made by whitelabs which is actually just down the street from the brewery. I haven't brewed this yet but I would use WLP001 since its a California ale yeast and is probably closer than the others
__________________
davek is offline  
 
Reply With Quote Quick reply to this message
Old 08-29-2013, 10:57 PM   #199
ultravista
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2007
Location: Las Vegas
Posts: 1,912
Liked 23 Times on 21 Posts
Likes Given: 25

Default


How would Maris Otter be as the base malt vs. pale 2-row? Wouldn't the M.O. produce a maltier beer?

__________________
ultravista is offline  
 
Reply With Quote Quick reply to this message
Old 11-16-2013, 12:59 PM   #200
Robin0782
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2011
Location: Indiana
Posts: 203
Liked 10 Times on 7 Posts
Likes Given: 2

Default


Brewing a modified version of this as I type. I'm lowering the OG and FG for my tastes. I feel like 1.020 is high, but maybe the real beer does finish high. In any case, I'm using the original posts specialty grains along with 12.5 lbs Briess 2-row. My hops are looking like this.

2 oz Columbus @ 60
1 oz Chinook @ 10
1 oz Chinook @ 5
2 oz Chinook @ FO

__________________
Kegged: Pacifica Pale Ale - 5.5% ABV.
Primary: Hazy Oat Citra IPA.
Future Brews: Robust Porter. Citra Saison. Centennial & Simcoe IPA.
Robin0782 is offline  
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Arrogant Bastard Clone Yooper Recipes/Ingredients 44 02-04-2014 09:08 PM
AHS Arrogant Bastard clone ethangray19 Beginners Beer Brewing Forum 53 01-05-2011 01:19 PM
Arrogant Bastard clone AHS??? ethangray19 Recipes/Ingredients 12 12-06-2009 07:38 PM
Arrogant Bastard Clone Brett3rThanU Beginners Beer Brewing Forum 4 11-05-2008 03:13 PM
Arrogant Bastard Clone anyone? Willy Boner Recipes/Ingredients 5 08-16-2007 07:23 AM