Originally Posted by CrookedTail
Let me know how that turns out!
alrighty, about 15 days in the fermentor it has dropped to 1.027 after 3 consecutive gravity readings (a TEENSY bit higher fg than I expected but not by more than .004 points since I normally finish at 1.016-1.017 WITHOUT the .008 addition of the 1lb of Lactose)
VERY smooth, almost like drinking silk, a bit sweeter than normal but it has a nice coffee/chocolate aftertaste to it that is sexy as all get out. I'll bottle in a couple days and give it 3.5 oz of cane sugar to carb with.