Originally Posted by haygood
Yeap; 1056, WLP001, US05 pretty much the same thing.
68F and let it rip
I'm going to try a repitch of WLP002 for my next batch.
I have heard people say the 002 under ferments, but I have not had that problem with it, and I am closing in on 10 generations now. Just pitch a healthy starter if you can (I like to get it active with a small amount of wort so it takes off on brew day. Enjoy