sirsloop

Recipes 

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~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
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~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

oberon567

Recipes 

Yeah, I wasnt worried about the color... 9# dark DME on top of the roasted barley will take care of that... but if I am thinking about the flavors that Crystals bring, and what my brew will be like with/without them...

oberon567

Recipes 

Well, I finally brewed my stout, more here: http://www.homebrewtalk.com/f12/chocolate-coffee-raspberry-imperial-stout-72649/index3.html Thanks for your help!

Baja_Brewer

Recipes 

I know that most of you use kegs, but what amount of sugar would you recommend for priming this for bottling???

and if it needs to age 2-3 months can it do that in the bottle or should that be in the carboy?

sorry, Im still a noob

Baja_Brewer

Recipes 

2 months after I brewed it and I popped open a bottle, not highly carbed but tasty as ever!

sirsloop

Recipes 

good to hear... im entering this beer at the upcoming AHA Splitrock competition... about to kick the keg so I guess its time to go get more coconut extract...

__________________
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~
~~~~~~~~~~~___//_ ____________________________~~~~~~~~~~~
~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
~~~___/[_]| 00 /| | \,,,/\,,,/\,,,/\,,,/\,,,/ |~~~~~~~~~~
~~|___|___|___/_| |___________________________|~~~~~~~~~~
~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

sirsloop

Recipes 

Took Bronze at Splitrock at the specialty table. I find out on Dec 3rd if it'll be served at a local brewpub or not

__________________
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~
~~~~~~~~~~~___//_ ____________________________~~~~~~~~~~~
~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
~~~___/[_]| 00 /| | \,,,/\,,,/\,,,/\,,,/\,,,/ |~~~~~~~~~~
~~|___|___|___/_| |___________________________|~~~~~~~~~~
~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

sirsloop

Recipes 

Took 2nd place at the local homebrew comp. One of the guys in our club won with a Braggot. Sooo... this isnt going to be on tap locally, but I get to help brew 300 gallons of braggot!! WOOT!

__________________
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~
~~~~~~~~~~~___//_ ____________________________~~~~~~~~~~~
~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
~~~___/[_]| 00 /| | \,,,/\,,,/\,,,/\,,,/\,,,/ |~~~~~~~~~~
~~|___|___|___/_| |___________________________|~~~~~~~~~~
~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

homebrewer_99

Recipes 

Congrats to the medal winners!!!

My 1st batch is almost gone and the second is ready to rack.

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HB Bill

MFDave

Recipes 

This might be a newbie question but I'm still learning the whole process, but. Did you age/condition cold or warm?

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AWESOMESAUCE BREWERY

Primary: Pomegranate Apfelwein, Brandon O's Graff (w/ some slight alterations)
Bottle Conditioning: Die Apple! Apfelwein, Pear Soda (w/ vanilla & cinnamon), Mango Soda, Orange-Cream Soda, Ginger Ale
Awesoming: Die Apple! Apfelwein
Up Next: Cherry Vanilla Cider