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Stout
Extract - Dry Dublin Stout
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08-28-2010, 08:42 PM
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StoutFan
Senior Member
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Join Date: Jan 2009
Location: Wyoming
Posts: 870
Replying to your message, sorry, been out for, a long while. Simple 1-2-3 method on this one. 1 week @ 68° primary, 2 weeks @ 68° secondary, 3 weeks @ 55° bottle cellar. Enjoy
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11-08-2010, 11:01 PM
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sportscrazed2
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Join Date: Sep 2010
Location: Dyer,IN
Posts: 789
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Man i wish i could get hawks tickets so i could justify driving all the way to the billy goat to try this
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