FermentNEthinG

Recipes 

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OldDirty

Recipes 

Yipes! What evil, monstrous, yeast did that to your poor fermenter?

__________________
On Deck: Research in progress....
Primary: House Arrest Tripel
Primary: Deception Cream Stout
Kegged: Kolsch 1.0
Kegged:BrewNinja's Spotted Cow Clone

FermentNEthinG

Recipes 

WLP002. English ale. Gonna drop the temps tonight. Try to Calm that thing down.

pzack

Recipes 

Hahahaha. That's awesome. Makes for a good story when you are sitting back and sipping on this one.

chronoclast

Recipes 

Has anyone tried this with a late hop addition or even a dry hop?

FermentNEthinG

Recipes 

Gonna start the New Years Eve with this stout. Too easy and too good not to have it on rotation on these chilly days.


Cheers to you folks!

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DrummerBoySeth

Recipes 

Yes. I did a SMALL late hop addition when I brewed this beer. since the recipe called for 0.8 ounces of Magnum at 60 minutes, and I hate to let leftover hops sit in my fridge, I added the remaining .2 ounces of magnum (I had a 1 ounce packet) at 5 minutes.

I do not think that it made that much difference in the final brew, since the late addition was so small, but this is a very malty (almost sweet) easy-drinking beer that could easily absorb a more aggressive hop schedule.

I even found myself considering upping the hopping rate by about 3X, adding another pound or 2 of amber extract, and fermenting with a Trappist yeast. I think this would make a very interesting base for a "Belgian Stout"

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"Give a man a beer, and he will waste an hour. Teach a man to brew, and he will waste a lifetime!" Bill Owen

OldDirty

Recipes 

I brewed this two days ago and was quite impressed with aromas and flavor of this recipe! The only change I did was to use Scotch Ale yeast for fermentation. Letting this sit for a couple of months is going to be quite hard!

__________________
On Deck: Research in progress....
Primary: House Arrest Tripel
Primary: Deception Cream Stout
Kegged: Kolsch 1.0
Kegged:BrewNinja's Spotted Cow Clone

edroberts

Recipes 

Finishing my last bottle now from the batch I brewed last February. Seems to peak at 6-9 months.

DrummerBoySeth

Recipes 

Wow, mine is only 4 weeks in the bottle, and it is damn-near amazing already. I hope I can have enough willpower to leave a few bottles around for that long to see how they age.

__________________
"Give a man a beer, and he will waste an hour. Teach a man to brew, and he will waste a lifetime!" Bill Owen