Originally Posted by dtfleming
Did you boil the whole oyster? shell and all?
I did not have access to shelled oysters, so I used a container that I bought at Whole Foods. I did dump the brine into the boil along with the oysters. I've read that some breweries do boil the shell along with the oyster. I hope to try that method in the future.
Also, I forgot to mention in the recipe that I added the Roasted Barley, Chocolate Malt, and Black Patent in the last 15 mins. of the Mash.