I also did not have the Servomyces Tablets, I just brewed this beer about 10 days ago. Fermentation seemed to have come to a halt but my gravity ended up being at 1.036. Would it still ferment even though there seems to be no activity (if i had left it in)? Would the tablets have made all the difference? Would a yeast starter have helped? The temps were all good at pitching time and during fermentation.

Sorry I am a bit of a novice, any advice/info would be appreciated. I am going to brew this beer again, I want to get it right, it sounds like a great beer. I guess I will still keep this batch even though the abv will be slightly under 5.