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-   -   Reaper's Mild, 1st place 2011 HBT Competition (http://www.homebrewtalk.com/f67/reapers-mild-1st-place-2011-hbt-competition-239228/)

Vongo 06-24-2011 10:27 PM

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Here it is ... It's delicious.


Cbaddad 07-18-2011 03:23 AM

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Hey guys,

Enjoying my first English Mild. Turned out very nice! It will be three weeks on Tuesday that I brewed this. I imagine it will get even better in a week, but damn it tastes good. Thanks for all the advice.

Cheers!


GRBC 12-07-2011 03:44 AM

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Cheers! A little roasty for my taste, but still very drinkable. Thanks.

Attachment 39992


Orthobrewsky 09-17-2012 09:17 PM

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Here's mine. I know, it's a little dark, but I'm just a dark kind of guy. I put 8 oz. of chocolate malt in mine and it was the darker, English kind. It's a pleasure to drink.



Attachment 76066


nghtmre4u 12-08-2012 02:43 AM

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Here it is


jglazer 06-16-2013 10:52 PM

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Photo of wild yeast fermenting, looks pretty healthy and active:


Haputanlas 07-19-2013 04:44 PM

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Attachment 136054



Fermenting away nicely

royal1911 08-19-2014 03:20 AM

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12 days from grain to glass! Attachment 218672


Sent from my iPhone using Home Brew


Orthobrewsky 10-22-2014 09:36 PM

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I brewed this for the first time quite a while ago. I enjoyed it then, but I didn't brew exactly the same recipe. It's better this time, following it to the letter and I've since also started adjusting my water. Thanks for a great beer.

Attachment 231049



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