Originally Posted by Lil' Sparky
The recipe isn't designed to be bitter at all. If anything it should lean towards malty. It may be that it still needs some aging. I bet it mellows out over the next few weeks if it lasts that long.
Good news, it has mellowed way out, just within the last two days. I think my first few pints I was getting some settlement and that was adding to the bitterness I was getting. (first time keging) Now I know to 1) rack better 2) draw a few pints off the keg to get the settlement out.
Oh, and no it won't last that long... I have some guys coming over Friday to help drain it! I need the keg empty on Saturday... isn't that an awesome problem to have!