What would this beer be like if I put the IBUs at 12? Because I do not like a hoppy or bitter beer? By beersmith this would still be in style. I am just wondering how it would throw the flavor off? Is this beer already (as is) a malty beer?
Anyone have an idea about this? Because I am planning on brewing this in about 2 hours.
Last edited by Blindguardian; 12-10-2009 at 10:11 PM.
If you haven't made this beer before, I'd strongly suggest you give it a try as written before you change it, this is not a hoppy beer at all. That said it's your beer, go as low on the IBU's as you want.