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Old 06-18-2012, 11:51 PM   #1
jfrank85
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Default All-Grain - Simonton Lake S&*% Show Blonde Ale

Recipe Type: All Grain
Yeast: Safale S-05
Yeast Starter: None
Additional Yeast or Yeast Starter: None
Batch Size (Gallons): 5
Original Gravity: 1.047
Final Gravity: 1.010
IBU: 19.7
Boiling Time (Minutes): 60
Color: 3.6 SRM
Primary Fermentation (# of Days & Temp): 10 Days at 62F and 4 Days at 70F
Additional Fermentation: None
Secondary Fermentation (# of Days & Temp): None
Tasting Notes: Slight citrus and sweetness, touch of spice at end.

Recipe Specifications
--------------------------
Boil Size: 7.04 gal
Post Boil Volume: 6.50 gal
Batch Size (fermenter): 5.50 gal
Bottling Volume: 5.10 gal
Estimated OG: 1.047 SG
Estimated Color: 3.6 SRM
Estimated IBU: 19.7 IBUs
Brewhouse Efficiency: 72.00 %
Est Mash Efficiency: 81.8 %
Boil Time: 60 Minutes

Ingredients:
------------
Amt Name Type # %/IBU
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1 91.1 %
8.0 oz Wheat, Flaked (1.6 SRM) Grain 2 5.1 %
4.0 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3 2.5 %
2.0 oz Honey Malt (25.0 SRM) Grain 4 1.3 %
0.50 oz Centennial [9.00 %] - First Wort 60.0 mi Hop 5 16.2 IBUs
1.00 oz Sterling [6.00 %] - Boil 5.0 min Hop 6 3.6 IBUs
1.00 oz Sterling [7.50 %] - Boil 0.0 min Hop 7 0.0 IBUs
0.50 oz Centennial [10.00 %] - Boil 0.0 min Hop 8 0.0 IBUs
1.0 pkg Safale American (DCL/Fermentis #US-05) Yeast 9 -


Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 9 lbs 14.0 oz
----------------------------
Name Description Step Temperat Step Time
Mash In Add 16.00 qt of water at 161.0 F 152.0 F 60 min

Sparge: Batch sparge with 2 steps (0.83gal, 3.64gal) of 168.0 F water

Very good so far, bottled one week ago and already has nice carbonation and retention. Slightly sweet and crisp with small touch of citrus from the Centennial and spice from the Sterling. Good beer for those who love craft beer and macros alike.

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Old 06-30-2012, 03:10 PM   #2
jfrank85
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Here she is in all her glory. Great summer session beer with great malt and hop balance and taste. Has been a hit with everyone that drinks it. I'm sure it will go very quickly this week.

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