All-Grain - Satyr American Pale Ale
Recipe Type: All Grain
Yeast: S-05
Batch Size (Gallons): 5
Original Gravity: 1.060
Final Gravity: 1.???
IBU: 76.8
Boiling Time (Minutes): 60
Color: 5.7
Primary Fermentation (# of Days & Temp): 7
Secondary Fermentation (# of Days & Temp): 14
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Last edited by Drunkensatyr; 12-30-2008 at 12:50 PM.
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