Thinking about trying the extract version posted on page three. But 4 pounds carapils? Gotta be a mistake...plus I think another one pound of caramel?
Only one other person addressed the issue, is it REALLY coming out good with 4 pounds of carapils, or am I right in thinking 0.5-1.0 pounds is more appropriate (for 5 gallons...)?
Your recipe in the BeerSmith file is a bit different than what is shown in post #1.
Any specific reason for the differences? Addition of Honey Malt, less Pearle, different yeast.
Amount Item Type % or IBU
16.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 84.21 %
1.00 lb Cara-Pils/Dextrine (2.0 SRM) Grain 5.26 %
1.00 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 5.26 %
1.00 lb Honey Malt (25.0 SRM) Grain 5.26 %
1.50 oz Pearle [7.80 %] (60 min) Hops 22.2 IBU
1.00 oz Cascade [7.00 %] (15 min) Hops 5.9 IBU
1.00 oz Cascade [7.00 %] (5 min) Hops 2.4 IBU
1.00 oz Cascade [7.00 %] (0 min) Hops -
1 Pkgs SafAle American Ale (DCL Yeast #US-56) Yeast-Ale
I brewed this one, and it turned out pretty good! I missed the mash temp by two degrees, and some of the bittering hops jumped out of the kettle early on, so it's not a real clone, but it's still DAMN GOOD BEER!
Thanks for the recipe, biermuncher!
__________________
On tap:
ESB
My best IPA
Paddlers Pale Ale
On Deck:
3% Summer Session IPA
SNPA inspired pale ale.
Brewing my second batch of this today. Was wanting to do a 10 gal batch, but I only have 3 primaries, and 2 of em are taken up with a 10 gal batch of Cream of 3 Crops!... LOL
__________________ * My Bar Build 8-Paws Brewing Co. On tap:
.
. Secondary: Primary:
. Sycamore Porter (10g) On Deck:
. Smokey the Rauchbier
. Heavenly Scourge Black IIPA Kegged:
Brewing my second batch of this today. Was wanting to do a 10 gal batch, but I only have 3 primaries, and 2 of em are taken up with a 10 gal batch of Cream of 3 Crops!... LOL
Being new to BeerSmith and AG, this does help.
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