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Old 11-12-2012, 06:07 AM   #1
NZLunchie
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Default All-Grain - ManawaBrew Pale Ale

Recipe Type: All Grain
Yeast: US-05
Yeast Starter: no
Additional Yeast or Yeast Starter: no
Batch Size (Gallons): 23L
Original Gravity: 1059
Final Gravity: 1015
IBU: 37.4
Boiling Time (Minutes): 90
Color: 8.4
Primary Fermentation (# of Days & Temp): 7
Additional Fermentation: dryhop & cold crash
Secondary Fermentation (# of Days & Temp): -
Tasting Notes: -

ManawaBrew Pale Ale V1
American Pale Ale

Recipe Specs
----------------
Batch Size (L): 23.0
Total Grain (kg): 6.200
Total Hops (g): 341.00
Original Gravity (OG): 1.059
Final Gravity (FG): 1.015
Alcohol by Volume (ABV): 5.80 %
Colour (SRM): 8.4
Bitterness (IBU): 37.4 (Rager)
Brewhouse Efficiency (%): 70
Boil Time (Minutes): 90

Grain Bill
----------------
5.000 kg Golden Promise Malt (80.65%)
0.600 kg Caramalt (9.68%)
0.400 kg Crystal 10 (6.45%)
0.200 kg Carapils (Dextrine) (3.23%)

Hop Bill
----------------
7.0 g Cascade Pellet (8.3% Alpha) @ 75 Minutes (Boil) (0.3 g/L)
14.0 g Cascade Pellet (8.3% Alpha) @ 30 Minutes (Boil) (0.6 g/L)
34.0 g Cascade Pellet (8.3% Alpha) @ 10 Minutes (Boil) (1.5 g/L)
42.5 g Cascade Pellet (6.5% Alpha) @ 5 Minutes (Boil) (1.8 g/L)
42.5 g Motueka Pellet (6.1% Alpha) @ 5 Minutes (Boil) (1.8 g/L)
57.0 g Motueka Pellet (6.1% Alpha) @ 0 Minutes (Boil) (2.5 g/L)
57.0 g Motueka Pellet (6.1% Alpha) @ 0 Minutes (Boil) (2.5 g/L)
29.0 g Cascade Pellet (8.3% Alpha) @ 5 Days (Dry Hop)
29.0 g Motueka Pellet (6.1% Alpha) @ 5 Days (Dry Hop)
29.0 g Motueka Pellet (6.1% Alpha) @ 8 Days (Dry Hop)

Misc Bill
----------------
Single step Infusion at 64°C for 60 Minutes.
1 tsp Koppafloc @ 15mins
Fermented at 21°C with Wyeast 1272 - American Ale II or US-05

The last hop addition is at cold crash temps for 5 days. I bottled it at cold crash temps and it came out fine after 10 days in the bottle.

First time I brewed this I overshot the gravity my a massive amout (1.072) so fit in the IPA category, but the plan was for it to be a APA
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Last edited by NZLunchie; 11-12-2012 at 06:13 AM. Reason: spelling
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Old 11-12-2012, 08:11 PM   #2
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Lookin Tasty Lunchie

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Old 11-13-2012, 03:46 AM   #3
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Cheers dude, I personally think its a beautiful beer

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Old 11-13-2012, 08:23 PM   #4
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Quote:
Originally Posted by NZLunchie View Post
Cheers dude, I personally think its a beautiful beer
I'll give it a crack after christmas i think... trade beers and taste test.
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Primary1: Aoraki Warrior NZ XPA
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Secondary: Guts & Glory Belgian Amber, W/ Brett650

Bottle Conditioning: 8Wired iStout Clone /Belgian Stout x2 (Ardennes&Mangrove M27)

On Tap: (Drilling holes and connecting up to go...)

Drinking: Bad Wolf Belgian IPA / Dark Storm Black IPA

Check out my Crusade for Better Beer out at: http://www.beercrusades.blogspot.co.nz/

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Old 11-23-2012, 04:05 AM   #5
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I think it needs more hops. Drinking it for the last week and its mellowed waaaaay to much for my taste buds. More maybe double additions from 30mins on....not sure. Its a massive amount of hops to throw at a beer.....

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Old 11-25-2012, 04:36 AM   #6
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Quote:
Originally Posted by NZLunchie View Post
I think it needs more hops. Drinking it for the last week and its mellowed waaaaay to much for my taste buds. More maybe double additions from 30mins on....not sure. Its a massive amount of hops to throw at a beer.....
Theres noi such thing as too many hops
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Primary1: Aoraki Warrior NZ XPA
Primary2:
Secondary: Guts & Glory Belgian Amber, W/ Brett650

Bottle Conditioning: 8Wired iStout Clone /Belgian Stout x2 (Ardennes&Mangrove M27)

On Tap: (Drilling holes and connecting up to go...)

Drinking: Bad Wolf Belgian IPA / Dark Storm Black IPA

Check out my Crusade for Better Beer out at: http://www.beercrusades.blogspot.co.nz/

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