Ingredients are on the way. Already have a lb of Simcoe and Amarillo in the freezer and I was looking for a nice session beer to squeeze in between all the big beers I've been brewing lately, this one fits the bill. Based on all the rave reviews the recipe has gotten, I can't wait to try it.
One quick question, I know this has been discussed to some extent. I adjusted the AA based on the hops I have. Using the hop schedule in the original recipe Beersmith is giving me 63.3 IBU! Should I adjust my 60 min addition to get closer to the OP recipe IBU, or leave it be?