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-   -   Giancola Brown (http://www.homebrewtalk.com/f66/giancola-brown-224173/)

Cubslover 02-10-2011 01:57 AM

Giancola Brown
3.3lb Amber LME
3.3lb Gold LME
2lbs 2 Row Pale
1lb Crystal 50-60
4oz Honey Malt

Partial Mash all grains 60min @ 154*


1oz Northern Brewer (8% AA) - 60min
1oz Fuggles (4% AA) - 30mn
1oz Fuggles (4% AA) - 15min
1 Tbsp - Irish Moss - 15min
1oz Willamette (4.8% AA) - 5 min

Cool to 70*, add yeast nutrient, aerate.

Pitch Rehydrated US-05 Yeast.

Great, tasty American Brown Ale. Pours 2 finger, long lasting head with good lacing. Great Aroma. Color is actually 13 SRM. Typo above.


brewit2it 03-04-2011 11:23 PM

Looks good. I should make some of this one of these days. Thanks for the recipe.:mug:

Cubslover 03-07-2011 09:24 AM

You're welcome. Let me know how it turns out.

Mine was very good. I have a 1/2 Bday party for my 6mo old this weekend and have 6-22oz bottles of it left at the request of some family who've had it before.

It's very good, carmelly and a good bit of hops.

Cubslover 04-02-2011 09:56 AM

Update, I'm getting requests from all over the Family to brew this again.

Placing my order and will brew this again.

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