Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > American Ale > All-Grain - Dead Guy Clone (Extract & AG- see note)

Reply
 
LinkBack Thread Tools
Old 05-11-2008, 03:36 PM   #11
Buzz1
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2008
Location: Denver, CO
Posts: 17
Liked 1 Times on 1 Posts

Default


Thank's Revvy!

I'm trying to learn as quickly as possible! Scanned all of the website's I visit and looked at the books and it seemed a pretty good substitute.

Thank's again for the help! Off to the kitchen!

__________________
Buzz1

Next: ????
Primary: ESBitter
Secondary:
Bottled: Hard Cider, Octoberfest
Kegged: Fire Rock Pale Ale clone, Pumpkin Ale, Broken Prop IPA#4
Buzz1 is offline  
 
Reply With Quote Quick reply to this message
Old 05-14-2008, 03:53 PM   #12
castillo
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2008
Location: Miami, FL
Posts: 133
Liked 1 Times on 1 Posts

Default Yooper's Dead Guy Clone recipe


In this recipe it says to steep the grains at 155 F. But for how long do I steep for?

__________________
castillo is offline  
 
Reply With Quote Quick reply to this message
Old 05-14-2008, 03:57 PM   #13
Revvy
Post Hoc Ergo Propter Hoc
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Revvy's Avatar
Recipes 
 
Join Date: Dec 2007
Location: "Detroitish" Michigan
Posts: 40,801
Liked 2708 Times on 1627 Posts
Likes Given: 3483

Default


Quote:
Originally Posted by castillo View Post
In this recipe it says to steep the grains at 155 F. But for how long do I steep for?
30 minutes.

How I steep though is a little different. I fill my brewkettle with water and add the grain bag in, and turn the heat on. It takes my stove about 20-30 minutes to take 3 gallons up to that temp. I usually keep my eye on the clock.
__________________

Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew

Revvy is offline  
 
Reply With Quote Quick reply to this message
Old 05-14-2008, 05:06 PM   #14
castillo
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2008
Location: Miami, FL
Posts: 133
Liked 1 Times on 1 Posts

Default


I use a propane burner so I might reach that temp a little faster. Once I reach 155 F, do I then begin to sparge? Or do I hold it at this temp until the 30min are up.

__________________
castillo is offline  
 
Reply With Quote Quick reply to this message
Old 05-14-2008, 05:48 PM   #15
Revvy
Post Hoc Ergo Propter Hoc
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Revvy's Avatar
Recipes 
 
Join Date: Dec 2007
Location: "Detroitish" Michigan
Posts: 40,801
Liked 2708 Times on 1627 Posts
Likes Given: 3483

Default


Quote:
Originally Posted by castillo View Post
I use a propane burner so I might reach that temp a little faster. Once I reach 155 F, do I then begin to sparge? Or do I hold it at this temp until the 30min are up.
Hold temp til 30 are up, remove grainbag, turn up burner and sparge bag with warm water (I usually do that over a metal bowl and add the tea water back into kettle).
__________________

Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew

Revvy is offline  
 
Reply With Quote Quick reply to this message
Old 05-30-2008, 01:54 PM   #16
Yooper
Ale's What Cures You!
HBT_ADMIN.png
Feedback Score: 0 reviews
 
Yooper's Avatar
Recipes 
 
Join Date: Jun 2006
Location: Upper Michigan
Posts: 60,044
Liked 4202 Times on 3059 Posts
Likes Given: 779

Default


Well, I made another batch of this a couple of weeks ago- it's still in primary. I pitched on a pacific ale yeast cake- and it finished at 1.006! Holy cow- it's dry! I mashed at 153-154, so I definitely wasn't planning on it being that dry. Darn!

__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006
Yooper is offline  
 
Reply With Quote Quick reply to this message
Old 05-30-2008, 02:15 PM   #17
Revvy
Post Hoc Ergo Propter Hoc
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
Revvy's Avatar
Recipes 
 
Join Date: Dec 2007
Location: "Detroitish" Michigan
Posts: 40,801
Liked 2708 Times on 1627 Posts
Likes Given: 3483

Default


I'm making another batch this weekend. The last batch is going by fast.

I'm going to try it with some of my harvested pacman...

(Yoop I want to make sure my samples are good before I send you some. I used a sample in my brown ale last week. What I'd thought I'd do is, if the beers turn out I'd wash those yeast cakes and make slants from them. I didn't want to send you some funky stuff.)

__________________

Like my snazzy new avatar? Get Sons of Zymurgy swag, here, and brew with the best.

Revvy's one of the cool reverends. He has a Harley and a t-shirt that says on the back "If you can read this, the bitch was Raptured. - Madman

I gotta tell ya, just between us girls, that Revvy is HOT. Very tall, gorgeous grey hair and a terrific smile. He's very good looking in person, with a charismatic personality... he drives like a ****ing maniac! - YooperBrew

Revvy is offline  
 
Reply With Quote Quick reply to this message
Old 05-30-2008, 05:09 PM   #18
ShortSnoutBrewing
Kwanesum Chinook Illahee
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
ShortSnoutBrewing's Avatar
Recipes 
 
Join Date: Oct 2007
Location: Portland, OR
Posts: 3,266
Liked 12 Times on 11 Posts
Likes Given: 1

Default


Yopper-
Hate to be a pest, but can you post your new AG recipe instead of the .bsm file? Can't open it here at work and I'm hitting the LHBS before heading home today.

__________________
www.facebook.com/shortsnoutbrewing
www.twitter.com/ShortSnoutBrew
www.shortsnoutbrewing.com
ShortSnoutBrewing is offline  
 
Reply With Quote Quick reply to this message
Old 05-30-2008, 06:53 PM   #19
Yooper
Ale's What Cures You!
HBT_ADMIN.png
Feedback Score: 0 reviews
 
Yooper's Avatar
Recipes 
 
Join Date: Jun 2006
Location: Upper Michigan
Posts: 60,044
Liked 4202 Times on 3059 Posts
Likes Given: 779

Default


Sure- the one I used (and I have a bunch of them, so I hope this is the one you mean!):

12 pounds maris otter
1 lb caramunich
1 pound munich
1/2 pound crystal 40

1 ounce Perle (7.7) 60
.5 ounce Perle (7.7) 30
.25 ounce perle 5
.25 ounce Saaz 5

This is the latest that I have- I hope that's the correct one!

__________________
Broken Leg Brewery
Giving beer a leg to stand on since 2006
Yooper is offline  
 
Reply With Quote Quick reply to this message
Old 05-30-2008, 07:49 PM   #20
DubbelDach
Feedback Score: 0 reviews
Recipes 
 
Join Date: Apr 2008
Location: Lancaster, PA
Posts: 1,307
Liked 35 Times on 32 Posts
Likes Given: 11

Default


PacMan yeast.... Dead Guy is a maibock, correct? Or is it an ale? What I'm getting at is, does PacMan need lagered? I was always confused about this because Dead Guy used to be Maier-bock, correct?

__________________
The Vineyard & Brewery at Hershey
Follow Brewery at Hershey on Twitter and TBAH_Ryan on Twitter

DD's All-Grain Tutorial
DubbelDach is online now  
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Dead guy clone recipe [extract] vleri General Beer Discussion 2 11-28-2008 10:24 PM
Dead Guy Ale Clone XCWill Extract Brewing 1 02-07-2008 02:36 PM
Dead Guy Ale clone GONE!!!!! splat Beginners Beer Brewing Forum 5 12-09-2007 04:49 PM
Dead Guy clone Yooper Recipes/Ingredients 2 10-02-2007 01:24 PM
Mirror Pond or Rogue Dead Guy Ale Extract Clone Rockweezy Recipes/Ingredients 2 03-10-2007 04:27 AM