Originally Posted by WeissGuy
Anybody try dry hopping this at all? Suggestions?
I changed the recipe a bit, but I used Cascade to bitter and Amarillo for flavor/aroma in a similar recipe to this, and used some Citra in the dry hop.
I love hoppy beers, but this one I wanted to be light and subtle for those that don't like hoppy. It's my lawnmower/BMC drinker beer.
I used .5 ounce of Citra to dry hop it to make it more fragrant, and lend a little fruit note.