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05-21-2008, 06:12 PM
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#111
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Senior Member
Join Date: Jan 2008
Location: East coast, Virginia
Posts: 208
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Biermuncher,
I have nottinghams on hand, but wanted your thoughts on trying WLP008 East Coast Ale Yeast....which I have a few pints of washed yeast in the fridge. This was last used on a cream ale, and finished close to crisp. Do you think it would be suitable? I have everything else to do this one AG this Friday.
Thanks,
Karb |
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05-21-2008, 07:36 PM
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#112
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...My Junk is Ugly...
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,406
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Quote:
Originally Posted by karbinator
Biermuncher,
I have nottinghams on hand, but wanted your thoughts on trying WLP008 East Coast Ale Yeast....which I have a few pints of washed yeast in the fridge. This was last used on a cream ale, and finished close to crisp. Do you think it would be suitable? I have everything else to do this one AG this Friday.
Thanks,
Karb
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Anything you can use on a Cream Ale will work just fine with this grain bill. You can mash it a bit longer if you want the beer to be crisper. I wouldn't hesitate.
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05-22-2008, 09:48 PM
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#113
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Senior Member
Join Date: Jan 2008
Location: Birmingham, Al
Posts: 653
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My LHBS screwed up my hops. They mixed the Centennial in with my Amber and my Cascades in with my blonde. Oh well, I can still hop the blonde up to 23 IBU's with Cascades and Mnt Hood. My amber will be under the IBU count though.......
A little disappointed since the Centennial seemed to be the deal with this beer.
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05-22-2008, 10:04 PM
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#114
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...My Junk is Ugly...
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,406
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Quote:
Originally Posted by Aubie Stout
My LHBS screwed up my hops. They mixed the Centennial in with my Amber and my Cascades in with my blonde. Oh well, I can still hop the blonde up to 23 IBU's with Cascades and Mnt Hood. My amber will be under the IBU count though.......
A little disappointed since the Centennial seemed to be the deal with this beer.
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Hood Winked Blonde... 
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05-22-2008, 10:06 PM
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#115
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Senior Member
Join Date: Jan 2008
Location: Birmingham, Al
Posts: 653
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Yeah
Quote:
Originally Posted by BierMuncher
Hood Winked Blonde... |
I figured my "Amber" will be the "Not So Blonde" Amber Ale....... It'll still be beer! 
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05-26-2008, 10:00 PM
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#116
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Member
Join Date: Nov 2007
Location: Canada
Posts: 37
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im on my second keg with this recipe it's amazing goes real fast in the house. thanks for the recipe BierMuncher.
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05-27-2008, 08:23 PM
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#117
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Senior Member
Join Date: Apr 2008
Location: NC
Posts: 958
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ordered ingredients. AHS didn't have centenial, subbed chinook and since I have never tried them, I ordered the White Labs cal ale 01. AHS was shockingly out of notting dry. 
Should be fun!
__________________
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beer.
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05-31-2008, 10:30 PM
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#118
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Senior Member
Join Date: Oct 2006
Location: Seattle. WA
Posts: 197
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BM thanks for this great recipe. I did a quick turnaround on this one for a party and it was a big hit. This beer is as advertised. Thanks!
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05-31-2008, 10:50 PM
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#119
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...My Junk is Ugly...
Join Date: Jan 2007
Location: St. Louis, MO
Posts: 11,406
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Quote:
Originally Posted by weetodd
BM thanks for this great recipe. I did a quick turnaround on this one for a party and it was a big hit. This beer is as advertised. Thanks!
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Always good to here we satisfied the masses with a homebrew.
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06-01-2008, 05:58 PM
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#120
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Senior Member
Join Date: Jul 2007
Location: Rochester, MN
Posts: 644
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I forgot to add carapils to my shopping list when I went to the LHBS, so in a pinch, I subbed a pound of white wheat malt. Otherwise I followed the recipe and looking forward to drinking this. I really liked this recipe the first time I brewed it. This is the first recipe that I've repeat (or tried to repeat), so I definitely agree that it belongs on your "tried & true" list.
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