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Old 05-07-2010, 08:04 PM   #321
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Brewed a PM version of this and love it. Fiance loves it. Soon to be father in law loves it. My uncle hates it. (Natty light drinker!).

I did forget to dry-hop it though. I'll try that next time.
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Old 05-08-2010, 02:15 AM   #322
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Quote:
Originally Posted by Pete79 View Post
Brewed a PM version of this and love it. Fiance loves it. Soon to be father in law loves it. My uncle hates it. (Natty light drinker!).

I did forget to dry-hop it though. I'll try that next time.
Solid! Sounds like your new mission is to convert Uncle Natty.
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Old 05-08-2010, 08:57 PM   #323
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Hi all,

I kegged 2 beers today. One was the Orange Cascade. It looked crystal clear in the hydrometer cylinder. I don't recall that happening before. (This is my second batch.) I didn't use the secondary fermentation, so hopefully I didn't get too much gunk in the keg. Should be great. Other different things I do: I hop in the keg; I use speiss for carbonation. I like the head better and it saves on CO2. Also makes me feel like I have a British real ale style.
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Old 05-09-2010, 03:54 AM   #324
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what is speiss? Never heard of it
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Old 05-09-2010, 04:26 AM   #325
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I stopped reading this thread as soon as I saw a pic with a magazine featuring Oprah on the cover(first post)... just doesn't seem right no matter how good the bier is or how many post the thread has!

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Old 05-09-2010, 01:56 PM   #326
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Originally Posted by ILOVEBEER View Post
what is speiss? Never heard of it
You save some wort from brewday and add it back to carb when bottling/kegging, rather than corn sugar or force carbing.

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Originally Posted by MVKTR2 View Post
I stopped reading this thread as soon as I saw a pic with a magazine featuring Oprah on the cover(first post)... just doesn't seem right no matter how good the bier is or how many post the thread has!

Schlante,
Phillip
What can I say, the wife reads Oprah while drinking.
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Old 05-09-2010, 06:05 PM   #327
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What can I say, the wife reads Oprah while drinking.
If I read Oprah... I'd need a drink also!

Has anyone won/placed in competition with this brew?

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Old 05-10-2010, 02:46 PM   #328
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[QUOTE=blacklab;2050139]You save some wort from brewday and add it back to carb when bottling/kegging, rather than corn sugar or force carbing.
QUOTE]

Thanks for the reply. My spelling was off. It should be spelled SPEISE.
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Old 05-10-2010, 05:43 PM   #329
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Has anyone won/placed in competition with this brew?
Not sure, I don't do the competition thing, and I'm not sure which BJCP category this would go into.
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Old 05-11-2010, 03:55 AM   #330
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this is going to be the best beer ever!!!!!!!!!!!!!

patiently waiting for her to clean up a bit in the secondary and then off to the old kegerator. every sample thus far tasted delicious!
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