Originally Posted by kornbread
I just made my second batch of this recipe...
But, I didn't buy enough cascades.
So I raided the freezer and here's what I came up with:
1 oz cascades (5.9%) @ :60
1/2 oz Amarillo (4.?%) @ :30
1/4 oz Crystal (3.6%) @ :15
1/4 oz Crystal (3.6%) @ :05
I can't wait to see how it turns out.
I tapped this keg two weeks ago and I'm really racing through it. That little hint of a "roasty/biscuity" flavor is really good.
I'm thinking of trying an experiment with this grain bill. Since I'm still fairly new and trying to learn, I'd like to experiment with different hops to familiarize myself with the flavor of individual hops.
I'm thinking about splitting this into several boils with a different hop in each boil adjusting the amounts to get similar IBUs.
Thanks for the recipe,