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03-18-2009, 01:15 AM
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#11
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Feedback Score: 0 reviews
Join Date: Dec 2007
Location: Yorktown, VA
Posts: 204
Liked 1 Times on 1 Posts
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Since this popped up yesterday it has made it to my list of "next to brews" - I love the idea of an imperial brown... |
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03-18-2009, 01:47 AM
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#12
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Feedback Score: 0 reviews
Join Date: Dec 2007
Location: Yorktown, VA
Posts: 204
Liked 1 Times on 1 Posts
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Call me crazy, but what about a 0.25lb Aromatic added to the grain bill? Over the edge, or does it hit a sweet spot?
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03-18-2009, 02:40 AM
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#13
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We get it, you hate BMC.
Feedback Score: 0 reviews
Join Date: Apr 2008
Location: New Bern
Posts: 2,582
Liked 15 Times on 13 Posts Likes Given: 1
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I'm having trouble trying to imagine what that would be like...I'm not an expert on aromatic but I see it as a way of giving big malt flavor/aroma without actually elevating the gravity much. I vote nay but you're welcome to experiment.
__________________
SEMPER FIDELIS ET SEMPER PARATUS Bringin' the 'pane...the propane. Coming Up:..[Hefewiezen][BCS Robust Porter][EdWort's Haus Pale Ale][Peated Ale]
Fermenting:.
Conditioning:[Oaked Cider][ESB]
On Tap.........[The Munchner][Spiced Cider][English Cider][Simcoe IPA][Triple Hops Grooved][Cider'n 'gnac]
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03-19-2009, 01:49 AM
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#14
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Feedback Score: 0 reviews
Join Date: Dec 2007
Location: Yorktown, VA
Posts: 204
Liked 1 Times on 1 Posts
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Thanks, I'll take your advice and make it your way. I can always experiment with a second batch.
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03-25-2009, 04:07 PM
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#15
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We get it, you hate BMC.
Feedback Score: 0 reviews
Join Date: Apr 2008
Location: New Bern
Posts: 2,582
Liked 15 Times on 13 Posts Likes Given: 1
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It just occurred to me as I was listening to the Jamil Show today that instead of using the Aromatic, switching the base malt to Marris Otter, or 50/50, would beef up the malt in an unobtrusive way. (english pale malt extract for extract brewers)
__________________
SEMPER FIDELIS ET SEMPER PARATUS Bringin' the 'pane...the propane. Coming Up:..[Hefewiezen][BCS Robust Porter][EdWort's Haus Pale Ale][Peated Ale]
Fermenting:.
Conditioning:[Oaked Cider][ESB]
On Tap.........[The Munchner][Spiced Cider][English Cider][Simcoe IPA][Triple Hops Grooved][Cider'n 'gnac]
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05-02-2009, 09:06 PM
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#16
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We get it, you hate BMC.
Feedback Score: 0 reviews
Join Date: Apr 2008
Location: New Bern
Posts: 2,582
Liked 15 Times on 13 Posts Likes Given: 1
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I'm savoring the last pint of the first keg of this beer right now, and I can't believe I'm about to say goodbye to it. In case you can't tell, I'm almost emotionally attached to this beer. No time to be sad though, I've never been more excited to tap any keg than I have been about my bourbon barrel porter.
__________________
SEMPER FIDELIS ET SEMPER PARATUS Bringin' the 'pane...the propane. Coming Up:..[Hefewiezen][BCS Robust Porter][EdWort's Haus Pale Ale][Peated Ale]
Fermenting:.
Conditioning:[Oaked Cider][ESB]
On Tap.........[The Munchner][Spiced Cider][English Cider][Simcoe IPA][Triple Hops Grooved][Cider'n 'gnac]
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07-27-2009, 04:34 PM
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#17
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Feedback Score: 0 reviews
Join Date: Jan 2009
Posts: 96
Liked 1 Times on 1 Posts
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I had really poor efficiency brewing this one with my OG at 1.070. But, it went down to 1.016 so it's still above 7%. Tasted great at secondary transfer, will update after it's bottled. Thanks for the recipe.
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08-10-2009, 04:37 AM
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#18
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Feedback Score: 0 reviews
Join Date: Jan 2009
Posts: 96
Liked 1 Times on 1 Posts
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This is a solid beer. Nice and malty, but some dark fruit comes through also. The head quickly disappears on mine, but leaves nice lacing down the glass. Color is a nice dark red - black.
Thanks again for the recipe, gonna bottle a bunch up and distribute to friends for their reactions.
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08-11-2009, 07:45 PM
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#19
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We get it, you hate BMC.
Feedback Score: 0 reviews
Join Date: Apr 2008
Location: New Bern
Posts: 2,582
Liked 15 Times on 13 Posts Likes Given: 1
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Thanks for the update! Glad you're enjoying it.
__________________
SEMPER FIDELIS ET SEMPER PARATUS Bringin' the 'pane...the propane. Coming Up:..[Hefewiezen][BCS Robust Porter][EdWort's Haus Pale Ale][Peated Ale]
Fermenting:.
Conditioning:[Oaked Cider][ESB]
On Tap.........[The Munchner][Spiced Cider][English Cider][Simcoe IPA][Triple Hops Grooved][Cider'n 'gnac]
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08-18-2009, 11:25 PM
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#20
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Feedback Score: 0 reviews
Join Date: Sep 2007
Location: Columbus, OH
Posts: 146
Liked 1 Times on 1 Posts
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Excellent, I finally found my big winter beer! 
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