Home Brew Forums > Recipe Database > HomeBrewTalk.com Recipe Database > American Ale > Aberdeen Brewery - Session Haus Ale (3.5%), AG

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Old 10-22-2012, 09:54 PM   #31
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I just finished brewing this one up. I hit 1.050 for my OG, a little high but ill take the extra alcohol. Thanks a lot!
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Old 04-14-2013, 01:31 AM   #32
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BierMuncher, good night!
I've a question to you. Sorry if it's been already asked and I didn't find it in the blog. If I use the gelatyn to clarify (as you say), the number of vial yeast cels remainging in the fermented wort will be able to produce enough gas? I am going to put the beer in bottles using the usual priming method. Tks, greetings from Brasil.
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