Originally Posted by scorpien222
Would I be right in thinking that you are not steeping the grain in a traditional way in this recipe ?? I.E you are putting your grain in in this when your water is cold and then slowly heat it to 170 and then remove the grain where as normally you would heat it to 170 and the introduce the grain for around 30-60 mins ?
Yes. I steeped in 3 gallons, and it took about 30 mins I would say, maybe a little longer as I didn't time it, to get to 170°.