Originally Posted by hinke
We got 1st place in the Scottish/Irish Ale category with this recipe at the 2012 Bluebonnet!!
This is not surprising at all. After trying several other Scottish 80/- recipes and finding -something- lacking, after tasting my first batch of this beer I knew it was going to be a regular on my shelves. I don't know whether it's the reduction or the peated malt that does it, but it's a winner.....